Frosting fruit for the centerpeices.
Aubrey boiling cranberries for a special sorbet.
Moving tracktors around and cleaning up outside!
Setting the table, making decorations, and folding napkins.
Creating place settings. We dried gourds and personalized them with fun art this year!
These are a few among the myriad tasks that were joyfully completed in preparation for our Thanksgiving meal. There will be 22 people coming to give thanks to God for His bounty at this feast and we are honored and excited to have them!